Who doesn’t love donuts? Whether you have a birthday party
or children coming over, homemade donuts is a yummy dessert that they will definitely
love to eat.
Here are the ingredients:
- 3 ¼ Cups of Flour
- 2 ¼ Teaspoons of Yeast
- 3 Tablespoons of Sugar
- 1/2 A teaspoon of Salt
- 1 Cup of Warm Milk
- 1 Teaspoon of Vanilla
- 3 Egg Yolks
- One Pack of Butter
- 4 Tablespoons of Oil for frying - as needed
Here are the steps:
- In a medium bowl, place the two cups of flour, yeast, sugar and salt, and then mix the ingredients well to overlap.
- Add to the mixture the warm milk, vanilla and egg yolk, then mix well to get a soft paste.
- Add the butter and the rest of the flour with continuous mixing to bond the dough.
- Curry the dough with your hands and then wrap it with nylon paper and leave it aside for about an hour until its size doubles.
- Place the dough on a surface flattened with a little flour to become medium thickness and then cut into small balls by the special donuts cutter.
- Cover the donuts balls and leave them aside for another 30 minutes to rest.
- Heat the oil, scoop the donuts well until they become golden in color.
It can be
decorated with chocolate and stuffed with jam, caster or cream.
Bon Appétit صحتين !
The Recipe is by: Hayfa Obeid
Comments
Post a Comment